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Sabiniano di Casanova has its vineyards located in Casanova of Terricciola, facing south-east/south- west on a clayey soil rich with fossils.
The appeal of this beautiful wine, our best cru, is due to the diligent work in the vineyards of Sangiovese, Merlot and Cabernet Sauvignon and the special care during winemaking.
Sabiniano di Casanova is released three years after the harvest and thanks to its ageing process, it develops its peculiarities becoming an elegant, rich and full bodied wine.
Perfect with grilled meats and extremely pleasant to be enjoyed after dinner.
Color
intense ruby red
Bouquet
well balanced scents of wild berries
Taste
persistent, elegant and full bodied
Recommended
grilled red meats, game, mature cheeses
Serving temperature
18° C
First vintage
2000
Average production
5.000 bottles
Grape
60% Sangiovese, 25% Cabernet Sauvignon, 15% Merlot
Cultivation system
Cordone speronato
Pruning density
4.500 vines/ha (1 ha = 2,471 ac)
Average yield/ha
70 ql/ha (10 ql = 1 ton)
Average yield/vine
1,5 kg /vine
Harvest
by hand in small bins
Fermentation
in stainless steel, under controlled temperature <28° C, natural yeast, 12/15 days in their skins
Aging
12 months in French oak tonneau
18 months in bottles
Società Agricola Podere la Chiesa s.r.l.
Via Di Casanova, 66/A - 56030 Terricciola - Pisa - Tuscany - Italy
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Tel. +39 0587.635484
Website www.poderelachiesa.it
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CAMPAGNA FINANZIATA AI SENSI DEL REGOLAMENTO CE N. 1308/13
CAMPAIGN FINANCED ACCORDING TO (EC) REG. N. 1308/13